Clovers & Kale

Plant-Centric Inspiration

Skip to content

Uncategorized

Greek Orzo Salad

by cloversandkale // August 10, 2019 // Comments off
I have brought this salad to every potluck & barbecue we’ve been invited to all summer! It’s a huge hit! The recipe I share is the ‘bare bones’ but for extra protein: add chickpeas and/or rotisserie chicken. For extra veggies:... Continue reading →

Cilantro Lime Red Rice

by cloversandkale // February 2, 2019 // Comments off
I absolutely love this rice. It’s 100% whole grain which means it retains all of its wholesome bran layer, where the grains nutrients are stored. The addition of 3 simple ingredients: cilantro, lime and garlic take this organic red rice... Continue reading →

Meal Prep: Taco Tofu + Salsa Chicken

by cloversandkale // January 1, 2019 // Comments off
Happy New Year! Started off 2019 by making dinner for the next 3 nights! It came out so delicious, I wanted to share. As you may know, I have been a vegetarian for 20+ years, my husband is not.  I... Continue reading →

Swiss Chard & Kale Salad

by cloversandkale // March 31, 2017 // Comments off
Ingredients 1 bunch of lacinato kale, cut in ribbons 1 bunch of swiss chard (I used red chard), cut in ribbons 1/4 cup of sunflower seeds (roasted or raw) 1 apple, diced small for Salad Dressing Instructions click here: Dijon... Continue reading →
Proudly powered by WordPress | Theme: Sugar & Spice by WebTuts.