Cali-Mex Quinoa
One of my 2015 goals is to eat more raw vegetables at dinner time. Also, after the gluttonous holidays, I could stand to drop a few pounds. In general I try not to eat starches at dinner, when i’m in... Continue reading →
Salads
Raw Kale Salad with Roasted Butternut Squash
I eat salad everyday. Most of the time it’s either: spinach, kale, arugula, green leaf, or romaine lettuce. I use various toppings: cucumber, carrots, bell peppers, pomegranate seeds, avocado…you get the picture. Normally when I make salad, my husband makes... Continue reading →
Dijon Vinaigrette
This might be my favorite salad dressing for raw kale. It’s so easy to make! Dijon Vinaigrette Salad Dressing Ingredients: 1/4 cup olive oil 1/4 cup raw apple cider vinegar 2 Tablespoons raw honey (OR) 2 Tablespoons pure maple syrup... Continue reading →
Chickpea Croutons!
Let’s make this clear…I love bread. I love salad. I love croutons in my salad. Here’s a big–BUT, I have a tendency to snack on them while I’m making my salad or to use more than one serving on my... Continue reading →
Roasted Kale & Fig Salad
Did you know? Even though figs are considered a fruit, the fig is actually a flower that is inverted into itself?! Mind blown! Technically the “drupes” (aka) the seeds are the actual fruit! other reasons to love figs… 3 to 5... Continue reading →