Dijon Vinaigrette

This might be my favorite salad dressing for raw kale.  It’s so easy to make!

Dijon Vinaigrette Salad Dressing

dijon dressing ingredients


  • 1/4 cup olive oil
  • 1/4 cup raw apple cider vinegar
  • 2 Tablespoons raw honey (OR) 2 Tablespoons pure maple syrup (vegan version)
  • Juice from half a lemon (I used half a large lemon & got about 1/4 cup juice)
  • 1-2 garlic cloves, minced
  • 1 Tablespoon dijon mustard
  • 1/4 teaspoon sea salt
  • 1/2 teaspoon black pepper


Combine all ingredients into a glass jar (with a lid) and shake until blended.  Let it sit for at least 30 minutes to allow flavors to come through.  I make a double batch of this dressing on Sunday night so I can use it all week long on my salads.  Note: If I’m making a triple to quadruple batch, I mix the ingredients in a blender instead of mixing in a small mason jar.  Keep Refrigerated.

dijon salad dressing

Health Benefits of consuming Raw Apple Cider Vinegar:

  • Rich in enzymes & potassium
  • Support a healthy immune system
  • Helps control weight
  • Promotes digestion & ph Balance
  • Helps soothe dry throats
  • Helps remove body sludge toxins

Massage this dressing into some fresh raw Kale and add your favorite toppings! You will fall in love.  SO GOOD.

XO, Siobain

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