Clovers & Kale

Plant-Centric Inspiration

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Soup

Roasted Tomato & Red Pepper Soup + Asparagus!

by cloversandkale // March 30, 2015 // 2 Comments
This is another no-brainer, easy-breezy, delicious, healthy dinner.  Jonathan was NOT happy when I told him we were having “Roasted Tomato & Red Pepper Soup” for dinner.  His exact words were, “I’m not very excited about that, do we have... Continue reading →

Day 4 (+ Vegetable Broth)

by cloversandkale // January 28, 2015 // No Comments
Day 4 of: No Wheat No Alcohol No Dairy No Processed foods No White Sugar I finally got around to making my vegetable broth!  I made 3 quarts so I have some to last me the next few days.  Looking... Continue reading →

Roasted “fruit & root” soup

by cloversandkale // December 7, 2014 // No Comments
Working with seasonal produce is a great way to eat a plant based diet without breaking the bank.  Seasonal produce is normally very reasonably priced.  Butternut squash is available at every farmers market and grocery store this time of year.... Continue reading →
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