Clovers & Kale

Plant-Centric Inspiration

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Salad Dressing

Chickpea Miso Salad Dressing

by cloversandkale // April 3, 2018 // Comments off
I’ve really been craving Asian inspired dishes recently! Sushi, Fried Rice, Dumplings, Lo Mein, Garlic String Beans! I want it all–but not the sodium! I’ve been trying to recreate some of my fave dishes at home using healthier ingredients. One... Continue reading →

Swiss Chard & Kale Salad

by cloversandkale // March 31, 2017 // Comments off
Ingredients 1 bunch of lacinato kale, cut in ribbons 1 bunch of swiss chard (I used red chard), cut in ribbons 1/4 cup of sunflower seeds (roasted or raw) 1 apple, diced small for Salad Dressing Instructions click here: Dijon... Continue reading →

Raw Corn + Arugula Salad

by cloversandkale // September 1, 2015 // No Comments
This recipe is inspired by Whole Food’s Market “Corn and Arugula Salad” I love it so much I don’t mind paying $7.99 per pound. BUT. It’s so easy to make…let’s not get too lazy. Perfect salad on pizza night, or... Continue reading →

¡Fiesta Fiesta! Superfood Enslada

by cloversandkale // May 5, 2015 // No Comments
I’m studying for finals today–so I need brain food!! Plus, I needed a break from the books…so I stepped into the kitchen and concocted this pretty little mess. Ingredients: Rainbow Quinoa, cooked (I use this kind) Baby Spinach Mixed baby... Continue reading →

Dijon Vinaigrette

by cloversandkale // December 28, 2014 // No Comments
This might be my favorite salad dressing for raw kale.  It’s so easy to make! Dijon Vinaigrette Salad Dressing Ingredients: 1/4 cup olive oil 1/4 cup raw apple cider vinegar 2 Tablespoons raw honey (OR) 2 Tablespoons pure maple syrup... Continue reading →

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