Herb Roasted Parsnips & Carrots

Herb Roasted Parsnips & Carrots

This dish was my Thanksgiving contribution.  Everyone from my 1 year old cousin to my 90 year old grandfather LOVED this dish.  It will be playing on repeat all winter in our house. So simple. So Yum. Parsnips: contain a wide variety of vitamins, minerals & 

Raw Corn + Arugula Salad

Raw Corn + Arugula Salad

This recipe is inspired by Whole Food’s Market “Corn and Arugula Salad” I love it so much I don’t mind paying $7.99 per pound. BUT. It’s so easy to make…let’s not get too lazy. Perfect salad on pizza night, or for a BBQ side dish, 

Raw Kale Salad with Roasted Butternut Squash

Raw Kale Salad with Roasted Butternut Squash

I eat salad everyday.  Most of the time it’s either: spinach, kale, arugula, green leaf, or romaine lettuce.  I use various toppings: cucumber, carrots, bell peppers, pomegranate seeds, avocado…you get the picture.  Normally when I make salad, my husband makes it very clear he only 

Cheesy Zucchini & Potato Latkes (Pancakes)

Cheesy Zucchini & Potato Latkes (Pancakes)

I might be silghtly obsessed with Latkes. I figured, why not combine them with one of my favorite vegetables?….eh, I mean fruits….In a culinary context, zucchini is treated as a vegetable; it’s usually cooked as a savory dish.  Botanically speaking, zucchini is a fruit, being 

Organic Applesauce

Organic Applesauce

This is the perfect addition to holiday meals, Christmas or Hanukkah.  It’s so yummy and easy to make. Organic Applesauce Ingredients: 6 organic apples peeled and chopped into small pieces–I used large Fuji apples 1/2 teaspoon of cinnamon purified water–enough to cover the bottom of 

Healthy Hanukkah! Baked Sweet Potato Latkes

Healthy Hanukkah! Baked Sweet Potato Latkes

I went to Catholic school from 1st grade until I graduated from High School.  12 years that I am very grateful for.  Most of my family is Catholic, there are a few Protestant Christians, a few that are Jewish, and some agnostics.  It’s a great